In Peru, according to experts, around 16.6 million people including adults and children, do not have access to adequate and enough food. The world food crisis is affecting the economy of families in Peru mainly in staple groceries and basic family necessities, increasing unemployment, poverty, malnutrition, and anemia.
The political-economic crisis that we are experiencing in the country is seriously affecting the informal and occasional jobs that most of the parents of our participants have, and therefore their basic family necessities. High costs, low availability due to low production, and social conflicts have a negative impact. The last three years have been difficult; families faced a variety of problems in the general uncertainty caused by the COVID-19 crisis. The most significant ones were health and the economy. Many households lost their livelihoods and informal work increased.
To meet both needs, we designed an Intervention Plan where families have been supported in their monthly food through food baskets, and health care with support in the purchase of medicines. Also, emotional, and psychological restoration programs for participants and their families strengthen the health and esteem of the participants through Mental Health Campaigns and gatherings with pastors as a special space to feel connected. Technology support was also provided for the development of their classes (tablets, internet), and school reinforcement.
This year, 1,923 participants will be receiving a tablet for their school reinforcement. 2,059 young people received scholarships for studies in English institutes and/or university studies. 3,212 participants received support in entrepreneurship for the generation of their resources. 1,800 families received seed capital for small businesses, allowing many mothers to work close to home and maintain the care of their children while generating resources.